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Wed, Jan 24

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Montréal

The Pop Up Culinary Experience- A Tu B'shvat Experience

Embark on a sensory journey at our Tu B'Shvat Seder. Explore the symbolic richness of the seven species through innovative dishes, joining conversations deepening your connection to the land. Embrace nature and sustainability in an evening that awakens senses and nourishes you.

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The Pop Up Culinary Experience- A Tu B'shvat Experience
The Pop Up Culinary Experience- A Tu B'shvat Experience

Time & Location

Jan 24, 2024, 7:00 p.m. – 11:00 p.m.

Montréal, 6058 Rue Sherbrooke O, Montréal, QC H4A 1Y1, Canada

About the event

MENU/

GRAPES

Grape ,Lavender, Tapioca 

DATES

Fried smashed date, wild herb aioli, tomate, shallots 

OUR LAND 

Canadian Winter salad/ 

Ajo Blanco Foam, grilled zucchinis, Brussels sprouts, Asparagus, Sweet Onions, Fried Squash, roasted Almonds , Mint and oregano 

Zaatar & Sumac Focaccia

OLIVES 

Tapenade, Grape Confit 

Smoked Fish, roasted Red Pepper, burnt Eggplant 

POMEGRANATE

Pomegranate sorbet, Basil Olive Oil 

BARLEY

Barley stuffed grape leafs & swiss chard, safran cheek meat, vegan yogurt 

WHEAT

Water Bureka, Duck Confit, warm cashew Whip Cream, Pomegranate thyme Reduction 

FIGS 

Pistachio Baklava, Rose Whip Cream , Figs 

Wine menu: 

Adir Keren Ben Zimra Colombard 2021 

Jezreel Valley Rose 2020 

PURE Petit Verdot 2019 

Segals Whole Cluster Syrah 2018 

Lewis Pasco Project BDX 2019 

Givat Titora- La Citadele de Diamant Grand Reserve 2020 

Yaacov Oryah Late Harvest Viogner

Tickets

  • early bird

    $160.00
    +$4.00 service fee
    Sale ended

Total

$0.00

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